 This week, ArtEase! presents to you one of the SIMPLEST, tastiest, most customizable dishes your home school could ever create! TOSTADAS! Why head to a Mexican restaurant for your “toasted tortilla,” or tacos, nachos, enchiladas, fajitas, burritos, or enchiladas when you can build your own crunchy corn shell and top it with all the creamy guacamole, smokey chipotle, yummy sauté-grilled veggies, scrumptious grilled chicken or beef, melted cheeses, fresh crisp lettuce, and red-ripened juicy diced tomatoes that your heart desires, AT HOME!? Is your mouth watering yet? Let’s make this flavorous multi-colored dish… TOGETHER! OLÉ!!!
 What do you get when you mix cinnamon rolls, cinnamon apples, brown sugar, a tablespoon of water, a muffin pan, non-stick spray, and an oven at about 350 degrees? You get what we call “MinneappleUps,” or mini cinnamon apple cups! Talk about SCRUMPTIOUS!!! Here’s how we make them.
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MasterTreatsMany of the recipes and food-art ideas found here have been collected from various customized ArtEase! activities, selected school curricula, cookbooks, and shareable online material. (NOTE: not ALL mastertreats are sweet) Archives
August 2018
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