JUNE 11, 2018
National Corn on the Cob Day
Who doesn’t enjoy a golden, juicy, sweet, fresh ear of corn? Maybe those who don’t care for corn in every tooth! We enjoy it, preferably grilled, especially during summertime. Today's the perfect day to grill some delicious sweet corn on the cob, or shave it from the cob and make southern fried skillet cream corn, or snap a fresh ear of corn in half and stovetop boil it for about 10 minutes. YUMMY!!!