NATIONAL GREEN JUICE DAY

JANUARY 26
NATIONAL GREEN JUICE DAY
Research continues to support the idea that dark green vegetables are the healthiest, most bone protecting, inflammatory disease preventing, high content of antioxidant foods we could/should provide and supply to our bodies. They may even be one of the best cancer-preventing foods. Thus, today is the perfect day to celebrate their benefits by indulging in a tall glass of green juice, including (but not limited to) pureed cucumber, apple, spinach, kale, lime, celery, and/or whatever spices or seasonings you prefer. Eat healthy, indulge, and enjoy!

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